ZZ- Only The Best!! ZZ- Only The Best!!

ALPHONSO
LAST SEASON SHIPMENT
Order NOW!!

Currently Shipping
Kesar
6/10/2013- Shipping

Banganpalli
Status: Enroute US
Ships 6/14 or 6/17
Crop Status: Good.

HIMAYAT MANGO
Status: Enroute US.
Ships 6/14 or 6/17

NEELAM MANGO
Status: Harvesting.
Ships 6/21 or 6/24

Season Starts
Dusehri-6/17/2013
Langra- 6/24/2013
Chausa- 6/24/2013

GI Protected!

Ratnagiri Alphonso.
Gir Kesar...
Buy Genuine Fruit!!

Top Varieties!

Alphonso,Kesar
Dussehri,Langra
Banganpalli
Chausa!!

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In the News

Supply Chain Update,

Like most tropical fruits, mango is a very sensitive fruit. Mango is a native of India and has been grown there for thousands of years. Some of our farmers have been growing mango for generations. However, it requires a very inquisitive mind to evaluate how the changing environment, fertilizers and pesticides affect the fruit. After that the fruit needs to be plucked, processed and tranported thousands of miles before it is consumed. We have been working on the supply chain issues for years and in the process have developed (and are constantly upgrading) unique logistic processes. In 2013, we hope to ensure that the percentage of great tasting fruit you receive is very high.
  • Orchard Selection:

    Based on our past experience with the fruit supplied by orchards, we have filtered out the orchards. We now have access to some of the best fruit in the world. We have worked with farmers to troubleshoot problems in the fruit and have a good understanding of which farmers understand their fruit and care for it. We deal with the farmers and mango experts to select the best fruit for you. Each mango variety grows best in a certain soil and climate. And it requires the best of love, attention and care to bring out the best in it.


  • Fruit Handling and Processing:

    In 2013, we hope to implement some major supply chain processes which will streamline the fruit handling and still allow the fruit to remain alive during transit. Once the fruit is received in the US, we have further developed processes to select the best fruit and ensure that the fruit you receive has a good chance of ripening properly.

  • Fruit Processing in the US:

    We are working hard to ensure that a lot of the mango processing which is currently done in India happens in the US. We feel that for the more sensitive varieties, disturbing the fruit when it is still raw affects quality negatively. We hope to change this portion of the supply chain in 2013 and have both the options open to us. This will also give us the flexibility of bringing in fruit during the months of July, August and September and potentially March and April too.